Menu Plan Monday – Week 1/9-1/15

Glad to have started this Menu Plan Monday, now I have a guide on what to cook for the fam the whole week. It will also make me use up what we have in our pantry and in the fridge. No more take out and that means savings for the rainy days.

This week our daily menu consists of the following:

Breakfast:
Grilled cheese sandwich
Cereals with banana
Muffin
Hash brown, bacon
Toast, sausage, egg

Lunch:
Baked Tilapia
PB & J sandwich
Sauteed veggies with chicken
Ham sandwich
Spaghetti

Dinner: served with rice or bread rolls
Baked chicken
Beef stew
Chicken adobo
Hamburger helper
Left over.

On Saturday we are not going to cook for lunch and dinner since we are going to a friend’s kids birthday party. Lunch at Chuck E’ Cheese and dinner at their house. For Sunday hubby will do the cooking and I give him the free-reign in the kitchen. Head on to I’m an Organizing Junkie for more menu planning ideas.

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